How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chicken With Potatoes?

You need 10 ingredients. The key ingredients include: 2 lb. broiler-fryer, cut up, 2 Tbsp. each: oil and margarine, 1 large onion, cut in 8 pieces, 3 medium potatoes, peeled and quartered, and more.

Is Braised Chicken With Potatoes suitable as meat & poultry?

Yes, Braised Chicken With Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Chicken With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chicken With Potatoes Recipe

Name: Braised Chicken With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. broiler-fryer, cut up; 2 Tbsp. each: oil and margarine; 1 large onion, cut in 8 pieces; 3 medium potatoes, peeled and quartered; 1 tsp. each: salt and thyme; 1/4 tsp. pepper; 1 bay leaf; 1 c. chicken broth; 2 c. cut green beans; 1/4 tsp. celery seed

Braised Chicken With Potatoes

Eats Now Editorial Team · 2265 kcal · Meat & Poultry

Braised Chicken With Potatoes – a delicious recipe with broiler-fryer, oil, onion, potatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Chicken With Potatoes

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