How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chicken Thighs With Artichokes And Greek Olives?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 8 skinless, boneless chicken thighs (about 2 pounds), 3/4 pound cremini mushrooms, quartered, 2 cups chopped onion, and more.

Is Braised Chicken Thighs With Artichokes And Greek Olives suitable as meat & poultry?

Yes, Braised Chicken Thighs With Artichokes And Greek Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Chicken Thighs With Artichokes And Greek Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chicken Thighs With Artichokes And Greek Olives Recipe

Name: Braised Chicken Thighs With Artichokes And Greek Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 8 skinless, boneless chicken thighs (about 2 pounds); 3/4 pound cremini mushrooms, quartered; 2 cups chopped onion; 4 garlic cloves, crushed; 3/4 cup canned fat-free, less-sodium chicken broth, divided; 3/4 cup red wine, divided; 3 tablespoons balsamic vinegar; 2 tablespoons tomato paste; 2 cups small red potatoes, halved; 1/2 cup kalamata olives, pitted; 1/2 teaspoon salt; 1 teaspoon dried thyme; 1/4 teaspoon freshly ground black pepper; 1 (14-ounce) can water-packed artichoke hearts, drained and quartered; 1/3 cup chopped fresh flat-leaf parsley

Braised Chicken Thighs With Artichokes And Greek Olives

Eats Now Editorial Team · 815 kcal · Meat & Poultry

Braised Chicken Thighs With Artichokes And Greek Olives – a delicious recipe with olive oil, skinless, cremini mushrooms, onion, garlic, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Chicken Thighs With Artichokes And Greek Olives

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