How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Caribou?

You need 10 ingredients. The key ingredients include: 4 pounds caribou roast, 4 strips salt pork or bacon, 1 x salt and black pepper to taste, ⅛ teaspoon cloves, and more.

Is Braised Caribou suitable as general?

Yes, Braised Caribou falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised Caribou?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Caribou Recipe

Name: Braised Caribou
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds caribou roast; 4 strips salt pork or bacon; 1 x salt and black pepper to taste; ⅛ teaspoon cloves; 2 each bay leaves; ⅔ cup port wine; 1/2 cup water; 1 each onions sliced; 1 cup water; 1 cup cranberry juice

Braised Caribou

Eats Now Editorial Team · 180 kcal · General

Braised Caribou – a delicious recipe with caribou roast, salt, salt, cloves, bay leaves, port wine. Easy to follow and perfect for any occasion.

Serves 4 General

Braised Caribou

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