How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Beef with Beer?

You need 9 ingredients. The key ingredients include: 3 lbs (1.4 kg). round steak, 3 onions, sliced, 2 cloves garlic, finely chopped, 3 tbsp (45 ml) finely chopped parsley, and more.

Is Braised Beef with Beer suitable as meat & poultry?

Yes, Braised Beef with Beer falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Beef with Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Beef with Beer Recipe

Name: Braised Beef with Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lbs (1.4 kg). round steak; 3 onions, sliced; 2 cloves garlic, finely chopped; 3 tbsp (45 ml) finely chopped parsley; 1/4 tsp (1 ml). salt; freshly ground pepper; 1/8 tsp (1 ml). nutmeg; 2 tbsp (30 ml). quick cooking tapioca; 1/2 cup (125 ml) beer

Braised Beef with Beer – a delicious recipe with onions, garlic, parsley, salt, freshly ground pepper, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs (1.4 kg). round steak
3 onions, sliced
2 cloves garlic, finely chopped
3 tbsp (45 ml) finely chopped parsley
1/4 tsp (1 ml). salt
freshly ground pepper
1/8 tsp (1 ml). nutmeg
2 tbsp (30 ml). quick cooking tapioca
1/2 cup (125 ml) beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Braised Beef with Beer

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