How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Asian Beef Ribs?

You need 10 ingredients. The key ingredients include: 4 1/2 lb beef short ribs, cut into small sections, 3/4 cup hoisin sauce, 1/4 cup soy sauce, 1/4 cup mirin, and more.

Is Braised Asian Beef Ribs suitable as soups & stews?

Yes, Braised Asian Beef Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Asian Beef Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Asian Beef Ribs Recipe

Name: Braised Asian Beef Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lb beef short ribs, cut into small sections; 3/4 cup hoisin sauce; 1/4 cup soy sauce; 1/4 cup mirin; 2 (1 inch) strips orange rind; 3/4 cup honey; 1/4 cup fresh ginger, grated; 3 cloves garlic, minced; 1 None fresh long red chili, thinly sliced; 2 tsp sesame oil

Braised Asian Beef Ribs

Eats Now Editorial Team · 1481 kcal · Soups & Stews

Braised Asian Beef Ribs – a delicious recipe with beef short ribs, hoisin sauce, soy sauce, mirin, orange rind, honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Braised Asian Beef Ribs

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