Brad'S Pumpkin Bread

Name: Brad'S Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 1 cup salad oil; 4 eggs; 1 - 1 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 2/3 cup water; 2 cups pumpkin pie filling; 3 1/2 cups flour; 2 teaspoons baking soda

Eats Now Editorial Team · 1639 kcal · Salads

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Brad'S Pumpkin Bread – a delicious recipe with sugar, salad oil, eggs, salt, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups sugar
1 cup salad oil
4 eggs
1 - 1 1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
2/3 cup water
2 cups pumpkin pie filling
3 1/2 cups flour
2 teaspoons baking soda

1
Mix all ingredients together and beat until smooth.
2
(I put the mixture in a big bowl and then seperate into individual loaf tins) Bake at 350 for 45 to 55 minutes.

1639

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups sugar, 1 cup salad oil, 4 eggs, 1 - 1 1/2 teaspoon salt, and more.

Yes, Brad'S Pumpkin Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1639 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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