How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braccioli(Beef Rolls) ?

You need 11 ingredients. The key ingredients include: 1 lb. shells or spaghetti, 1 lb. top round (2 to 3 braccioli), 4 Tbsp. Parmesan cheese, 1 small garlic clove, and more.

Is Braccioli(Beef Rolls) suitable as pasta & noodles?

Yes, Braccioli(Beef Rolls) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Braccioli(Beef Rolls) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braccioli(Beef Rolls) Recipe

Name: Braccioli(Beef Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shells or spaghetti; 1 lb. top round (2 to 3 braccioli); 4 Tbsp. Parmesan cheese; 1 small garlic clove; 1 oz. raisins; favorite spaghetti sauce; salt; pepper; parsley; 1 oz. olive oil; 1 small onion, chopped

Try this homemade Braccioli(Beef Rolls) recipe the whole family will love. Made with shells, Parmesan cheese, garlic and raisins. Easy step-by-step inst…

This Braccioli(Beef Rolls) relies on simple, everyday ingredients such as shells or spaghetti, top round (2 to 3 braccioli), parmesan cheese and small garlic clove. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Braccioli(Beef Rolls)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions