Bow Ties With Tomatoes, Feta, And Balsamic Dressing Recipe

Name: Bow Ties With Tomatoes, Feta, And Balsamic Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked farfalle pasta (bow tie pasta); 2 cups grape tomatoes, halved; 1 cup green seedless grape, halved; 1/3 cup thinly sliced fresh basil leaf; 2 tablespoons white balsamic vinegar; 2 tablespoons chopped shallots; 2 teaspoons capers (or 2 teaspoons chopped green olives); 1 teaspoon Dijon mustard; 1/2 teaspoon minced garlic; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 4 teaspoons extra virgin olive oil; 1 (4 ounce) package crumbled reduced-fat feta cheese

Servings: persons

6 ounces uncooked farfalle pasta (bow tie pasta)
2 cups grape tomatoes, halved
1 cup green seedless grape, halved
1/3 cup thinly sliced fresh basil leaf
2 tablespoons white balsamic vinegar
2 tablespoons chopped shallots
2 teaspoons capers (or 2 teaspoons chopped green olives)
1 teaspoon Dijon mustard
1/2 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
4 teaspoons extra virgin olive oil
1 (4 ounce) package crumbled reduced-fat feta cheese

1
Cook pasta according to package directions, omitting salt and fat. Drain. Combine cooked pasta, tomatoes, grapes, and basil in a large bowl.
2
While pasta cooks, combine vinegar and next 6 ingredients (through pepper) in a small bowl, stirring with a whisk. Gradually add oil to vinegar mixture, stirring constantly with a whisk. Drizzle vinaigrette over pasta mixture; toss well to coat. Add cheese; toss to combine.
3
(Pan-grilled asparagus: Combine 1 teaspoon extra-virgin olive oil, 1/4 teaspoon salt, 1/8 teaspoon freshly ground black pepper, and 1 pound trimmed asparagus. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add asparagus to pan; cook 5 minutes or until tender, turning once.).

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 ounces uncooked farfalle pasta (bow tie pasta), 2 cups grape tomatoes, halved, 1 cup green seedless grape, halved, 1/3 cup thinly sliced fresh basil leaf, and more.

Yes, Bow Ties With Tomatoes, Feta, And Balsamic Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bow Ties With Tomatoes, Feta, And Balsamic Dressing

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