Bow Ties with Sausage, Tomatoes and Cream Recipe

Name: Bow Ties with Sausage, Tomatoes and Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound italian sausage casings removed, crumbled; 1/2 teaspoon red pepper flakes; 1/2 cup onions diced; 3 cloves garlic minced; 1 can italian plum (roma) tomatoes drained, coarsely chopped; 1 1/2 cups heavy whipping cream; 1/2 teaspoon salt; 12 ounces pasta, bow-tie (farfalle); 3 tablespoons parsley leaves minced fresh; 1 x parmesan, parmigiano-reggiano cheese, grated freshly grated

Servings: persons

2 tablespoons olive oil
1 pound italian sausage casings removed, crumbled
1/2 teaspoon red pepper flakes
1/2 cup onions diced
3 cloves garlic minced
1 can italian plum (roma) tomatoes drained, coarsely chopped
1 1/2 cups heavy whipping cream
1/2 teaspoon salt
12 ounces pasta, bow-tie (farfalle)
3 tablespoons parsley leaves minced fresh
1 x parmesan, parmigiano-reggiano cheese, grated freshly grated

1
Heat oil in heavy large skillet over medium heat.
2
Add sausage and pepper flakes.
3
Cook until sausage is no longer pink, stirring frequently, about 7 minutes.
4
Add onion and garlic to skillet and cook until onion is tender and sausage is light brown, stirring occasionally, about 7 minutes.
5
Add tomatoes, cream and salt.
6
Simmer until mixture thickens slightly, about 4 minutes.
7
Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally to prevent sticking.
8
Drain.

835

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 pound italian sausage casings removed, crumbled, 1/2 teaspoon red pepper flakes, 1/2 cup onions diced, and more.

Yes, Bow Ties with Sausage, Tomatoes and Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Bow Ties with Sausage, Tomatoes and Cream

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions