How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Ties With Sausage And Broccoli Rabe?

You need 7 ingredients. The key ingredients include: Salt and pepper, 1 pound bow-tie pasta, 1 bunch broccoli rabe (about 1 lb.), tough stalks discarded, roughly chopped, 2 tablespoons olive oil, and more.

Is Bow Ties With Sausage And Broccoli Rabe suitable as meat & poultry?

Yes, Bow Ties With Sausage And Broccoli Rabe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bow Ties With Sausage And Broccoli Rabe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Ties With Sausage And Broccoli Rabe Recipe

Name: Bow Ties With Sausage And Broccoli Rabe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salt and pepper; 1 pound bow-tie pasta; 1 bunch broccoli rabe (about 1 lb.), tough stalks discarded, roughly chopped; 2 tablespoons olive oil; 1 pound Italian sausage (sweet or hot), casings removed; 4 cloves garlic, minced; 3/4 cup grated Parmesan

Try this homemade Bow Ties With Sausage And Broccoli Rabe recipe the whole family will love. Made with Salt, pasta, broccoli rabe and olive oil. Easy st…

This Bow Ties With Sausage And Broccoli Rabe relies on simple, everyday ingredients such as salt and pepper, bow-tie pasta, olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

Salt and pepper
1 pound bow-tie pasta
1 bunch broccoli rabe (about 1 lb.), tough stalks discarded, roughly chopped
2 tablespoons olive oil
1 pound Italian sausage (sweet or hot), casings removed
4 cloves garlic, minced
3/4 cup grated Parmesan

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Quick Info

Servings
4 servings
Calories
581 kcal
Category
Meat & Poultry

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