Try this homemade Bow Tie Pasta With Gorgonzola And Toasted Walnuts recipe the whole family will love. Made with pasta, milk, gorgonzola and frozen pea…
This Bow Tie Pasta With Gorgonzola And Toasted Walnuts relies on simple, everyday ingredients such as bow tie pasta, cooked, gorgonzola, frozen peas, thawed and chopped walnuts, toasted. It comes together quickly and makes 4 servings, at about 726 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026