Bow Tie Pasta With Feta, Pine Nuts And Tomatoes Recipe

Name: Bow Tie Pasta With Feta, Pine Nuts And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bow tie pasta; 1/4 cup olive oil; 3 tablespoons pine nuts, toasted; 1 tablespoon garlic, minced; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon fresh ground pepper; 4 plum tomatoes, diced; 1/2 cup kalamata olive, pitted and chopped; 1 cup feta cheese, crumbled

Servings: persons

1 lb bow tie pasta
1/4 cup olive oil
3 tablespoons pine nuts, toasted
1 tablespoon garlic, minced
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper
4 plum tomatoes, diced
1/2 cup kalamata olive, pitted and chopped
1 cup feta cheese, crumbled

1
Heat water and cook pasta according to package directions.
2
Heat olive oil in a medium skillet, over medium heat.
3
Add garlic and saute, but do not let brown.
4
Add toasted pine nuts.
5
Add spices and stir.
6
Add tomatoes and olives and saute for about 3 minutes, until heated through and softened.
7
Pour sauce over pasta and top with Feta cheese.
8
Cover for a minute so cheese and flavors meld.

768

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb bow tie pasta, 1/4 cup olive oil, 3 tablespoons pine nuts, toasted, 1 tablespoon garlic, minced, and more.

Yes, Bow Tie Pasta With Feta, Pine Nuts And Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Tie Pasta With Feta, Pine Nuts And Tomatoes

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