Bourbon Soaked Bacon Beast Recipe BurgerConquest Recipe

Name: Bourbon Soaked Bacon Beast Recipe BurgerConquest
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 TBSP Makers Mark Kentucky Straight Bourbon Handmade Whisky; 2 pounds ground sirloin at least 20% fat; 1 TBSP brown sugar; 1/2 tsp liquid smoke; 1/2 tsp onion powder; 1 TBSP crushed garlic; 2 Tbsp Worcestershire sauce; Salt to taste; 1 package of smoked Gouda cheese; 1 package of bacon; Pretzel Rolls; *Optional pre-made or mix your own herbed butter (basil, oregano, chives & garlic)

Servings: persons

3 TBSP Makers Mark Kentucky Straight Bourbon Handmade Whisky
2 pounds ground sirloin at least 20% fat
1 TBSP brown sugar
1/2 tsp liquid smoke
1/2 tsp onion powder
1 TBSP crushed garlic
2 Tbsp Worcestershire sauce
Salt to taste
1 package of smoked Gouda cheese
1 package of bacon
Pretzel Rolls
*Optional pre-made or mix your own herbed butter (basil, oregano, chives & garlic)

1
First you fry the bacon.
2
Dont throw away the bacon grease yet.
3
Once the bacon has cooled down, chop it up into small pieces.
4
Hand mix all ingredients in a bowl.
5
Get out a cookie sheet and spray it with a little non-stick cooking spray or spread a small layer of olive oil on it.
6
Fashion half the meat into an even number of patties and place them on the cookie sheet.
7
Place a good sized sprinkle of smoked Gouda on top of each patty.
8
Cover each of them with the chopped bacon pieces
9
Make another equal amount of patties and place one on top of each of the bacon-smoked Gouda topped patties
10
*Optional add 1 pat of herbed butter.
11
Take each of the double patties and seal up the edges by gently pushing the sides of the burger together.
12
When you are done, they will look like big fat burger patties and no one will see the surprise hiding inside.
13
Place the burgers in the fridge for at least an hour.
14
This will allow the patties to harden a little which will keep them held together.
15
Preheat grill to medium.
16
Shape mixture into 1/2 patties.
17
Grill burgers about 5 minutes a side, keeping lid closed where possible.
18
Butter potato rolls before lightly grilling them to toast.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 TBSP Makers Mark Kentucky Straight Bourbon Handmade Whisky, 2 pounds ground sirloin at least 20% fat, 1 TBSP brown sugar, 1/2 tsp liquid smoke, and more.

Yes, Bourbon Soaked Bacon Beast Recipe BurgerConquest falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon Soaked Bacon Beast Recipe BurgerConquest

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