Bourbon N' Steak Barbecue

1. 1

   Mix bourbon and soy sauce in flat roasting pan, preferably steel.

2. 2

   Marinate steak for at least 5 hours, more if you have time.

3. 3

   Barbecue as usual, seasoning steak as desired while cooking.

4. 4

   Sauce may be stored in refrigerator and used again. Double ingredients if necessary as meat should almost be covered while marinating.

* Per serving · 4 servings · Values may vary.

No additional tips available.