How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon-Marinated Smoked Salmon?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds salmon fresh, skinned, boned, 1 x vegetable oil, 1 cup bourbon, 1 cup soy sauce, tamari, and more.

Is Bourbon-Marinated Smoked Salmon suitable as seafood?

Yes, Bourbon-Marinated Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bourbon-Marinated Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon-Marinated Smoked Salmon Recipe

Name: Bourbon-Marinated Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds salmon fresh, skinned, boned; 1 x vegetable oil; 1 cup bourbon; 1 cup soy sauce, tamari; 223 tablespoons ginger fresh; 223 tablespoons black pepper; 1/2 teaspoon chili powder; 1 1/2 teaspoons garlic minced; 3/4 ounce sesame oil

Bourbon-Marinated Smoked Salmon – a delicious recipe with salmon, vegetable oil, bourbon, soy sauce, ginger fresh, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds salmon fresh, skinned, boned
1 x vegetable oil
1 cup bourbon
1 cup soy sauce, tamari
223 tablespoons ginger fresh
223 tablespoons black pepper
1/2 teaspoon chili powder
1 1/2 teaspoons garlic minced
3/4 ounce sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1585 kcal
Category
Seafood

Eats Now Editorial Team

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Bourbon-Marinated Smoked Salmon

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