Bounteous Blueberry Pie Recipe

Name: Bounteous Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups whole wheat flour, divided; ½ teaspoon salt; 1 -1 ¼ cup light brown sugar, divided; 15 tablespoons butter, divided; 3 -5 tablespoons ice water; 4 cups fresh blueberries; 1 teaspoon orange zest; ⅛ teaspoon ground cloves; 1 ⅛ teaspoons ground cinnamon, divided; ⅛ teaspoon ground ginger; ½ cup dark brown sugar; vanilla ice cream (if you're in Texas, it HAS to be Blue Bell!)

Servings: persons

2 ½ cups whole wheat flour, divided
½ teaspoon salt
1 -1 ¼ cup light brown sugar, divided
15 tablespoons butter, divided
3 -5 tablespoons ice water
4 cups fresh blueberries
1 teaspoon orange zest
⅛ teaspoon ground cloves
1 ⅛ teaspoons ground cinnamon, divided
⅛ teaspoon ground ginger
½ cup dark brown sugar
vanilla ice cream (if you're in Texas, it HAS to be Blue Bell!)

1
Grease and flour a 9 inch pie pan.
2
In a large bowl, combine 2 cups flour, salt, and light brown sugar.
3
Cut in 12 tablespoons butter; add ice water until consistency is crumbly.
4
Shape dough into a ball; wrap in plastic wrap and refrigerate at least 30 minutes.
5
Preheat oven to 375 degrees.
6
In a large bowl, combine blueberries,1/2 to 3/4 cup light brown sugar (depending on berries natural sweetness),zest, cloves, 1/8 teaspoon cinnamon, and ginger.
7
Roll chilled dough to form a pie crust and place in prepared pan, trimming off edges as necessary.
8
Pour blueberry mixture into crust, shaking pan gently to settle evenly.
9
In a medium bowl, combine remaining flour, remaining cinnamon, dark brown sugar, and remaining butter until crumbly.
10
Sprinkle evenly over pie filling.
11
Bake about 45 minutes.
12
* You may want to place aluminum foil under pie as berry pies have been known to overflow while baking!
13
Serve warm or at room temperature with vanilla ice cream.

919

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 ½ cups whole wheat flour, divided, ½ teaspoon salt, 1 -1 ¼ cup light brown sugar, divided, 15 tablespoons butter, divided, and more.

Yes, Bounteous Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bounteous Blueberry Pie

How did you like this recipe?

Frequently Asked Questions