How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bouillon Broccoli & Rice Casserole?

You need 6 ingredients. The key ingredients include: 1/2 cup long grain rice or 1/2 cup long grain brown rice, 1 1/2 cups water, 2 beef bouillon cubes, 1 (10 ounce) package frozen chopped broccoli, and more.

Is Bouillon Broccoli & Rice Casserole suitable as meat & poultry?

Yes, Bouillon Broccoli & Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bouillon Broccoli & Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bouillon Broccoli & Rice Casserole Recipe

Name: Bouillon Broccoli & Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup long grain rice or 1/2 cup long grain brown rice; 1 1/2 cups water; 2 beef bouillon cubes; 1 (10 ounce) package frozen chopped broccoli; 1/2 small onion, chopped; 1 (5 ounce) jar Kraft cheese spread with bacon

Bouillon Broccoli & Rice Casserole – a delicious recipe with long grain rice, water, broccoli, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup long grain rice or 1/2 cup long grain brown rice
1 1/2 cups water
2 beef bouillon cubes
1 (10 ounce) package frozen chopped broccoli
1/2 small onion, chopped
1 (5 ounce) jar Kraft cheese spread with bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bouillon Broccoli & Rice Casserole

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