How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip ?

You need 6 ingredients. The key ingredients include: 8 oz. pkg. cream cheese, softened, 1/2 cup ranch salad dressing, 1/2 cup Frank's Red Hot, 1/2 cup shredded cheese (either mozzarella or a 3 cheese blend), and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. pkg. cream cheese, softened; 1/2 cup ranch salad dressing; 1/2 cup Frank's Red Hot; 1/2 cup shredded cheese (either mozzarella or a 3 cheese blend); 2 cans (12.5 oz. each) chicken breast in water, drained; 1 pkg. taco seasoning

Buffalo Chicken Dip – a delicious recipe with cream cheese, ranch salad dressing, shredded cheese, chicken, taco seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. pkg. cream cheese, softened
1/2 cup ranch salad dressing
1/2 cup Frank's Red Hot
1/2 cup shredded cheese (either mozzarella or a 3 cheese blend)
2 cans (12.5 oz. each) chicken breast in water, drained
1 pkg. taco seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Dip

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