How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bouillie Lait(Cajun Milk Pudding) ?

You need 4 ingredients. The key ingredients include: 3 Tbsp. flour, 2 tsp. vanilla, 1/2 c. sugar, 3 c. milk.

Is Bouillie Lait(Cajun Milk Pudding) suitable as baking & desserts?

Yes, Bouillie Lait(Cajun Milk Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bouillie Lait(Cajun Milk Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bouillie Lait(Cajun Milk Pudding) Recipe

Name: Bouillie Lait(Cajun Milk Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 2 tsp. vanilla; 1/2 c. sugar; 3 c. milk

Bouillie Lait(Cajun Milk Pudding) – a delicious recipe with flour, vanilla, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. flour
2 tsp. vanilla
1/2 c. sugar
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bouillie Lait(Cajun Milk Pudding)

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