How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bouillabaisse ?

You need 12 ingredients. The key ingredients include: 2 lbs. fish fillets, I used salmon, 4 Tbsp. Boursin creamy garlic and herb cheese, 6 cloves crushed garlic, 2 bunches spring onions, chopped, and more.

Is Bouillabaisse suitable as soups & stews?

Yes, Bouillabaisse falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bouillabaisse ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bouillabaisse Recipe

Name: Bouillabaisse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. fish fillets, I used salmon; 4 Tbsp. Boursin creamy garlic and herb cheese; 6 cloves crushed garlic; 2 bunches spring onions, chopped; 8 cups water; 1 lb. small honey gold potatoes, cleaned; 1 tsp. sea salt; 1/2 tsp. paprika; 1/2 tsp. black pepper; 1 can diced tomatoes; 1/2 cup fresh diced parsley; olive oil

Bouillabaisse

Eats Now Editorial Team · 677 kcal · Soups & Stews

Bouillabaisse – a delicious recipe with fish fillets, garlic, garlic, bunches spring onions, water, honey gold potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bouillabaisse

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