How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Yellow Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 lbs yellow squash, sliced, 1 white onion, sliced thinly, 1 1/2 cups cream of mushroom soup, 1 1/2 cups cheddar cheese, grated, and more.

Is Boston Yellow Squash Casserole suitable as soups & stews?

Yes, Boston Yellow Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Boston Yellow Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boston Yellow Squash Casserole Recipe

Name: Boston Yellow Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs yellow squash, sliced; 1 white onion, sliced thinly; 1 1/2 cups cream of mushroom soup; 1 1/2 cups cheddar cheese, grated; 3/4 cup breadcrumbs; 3 tablespoons butter, melted; 1/2 teaspoon garlic powder; 2 tablespoons parsley, chopped; 1 teaspoon Italian spices

Boston Yellow Squash Casserole – a delicious recipe with yellow squash, white onion, cream of mushroom soup, cheddar cheese, breadcrumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs yellow squash, sliced
1 white onion, sliced thinly
1 1/2 cups cream of mushroom soup
1 1/2 cups cheddar cheese, grated
3/4 cup breadcrumbs
3 tablespoons butter, melted
1/2 teaspoon garlic powder
2 tablespoons parsley, chopped
1 teaspoon Italian spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Soups & Stews

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Boston Yellow Squash Casserole

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