How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Cream Pie?

You need 8 ingredients. The key ingredients include: 1 small package instant vanilla pudding, 1 cup cold milk, 1 baked and cooled yellow cake, layer and split horizontally, 2 oz squares unsweetened chocolate, and more.

Is Boston Cream Pie suitable as baking & desserts?

Yes, Boston Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Cream Pie Recipe

Name: Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small package instant vanilla pudding; 1 cup cold milk; 1 baked and cooled yellow cake, layer and split horizontally; 2 oz squares unsweetened chocolate; 2 tablespoons butter; 1 cup powdered sugar; 1 teaspoon vanilla; 4-5 tablespoons hot water

Boston Cream Pie – a delicious recipe with vanilla pudding, cold milk, layer, chocolate, butter, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small package instant vanilla pudding
1 cup cold milk
1 baked and cooled yellow cake, layer and split horizontally
2 oz squares unsweetened chocolate
2 tablespoons butter
1 cup powdered sugar
1 teaspoon vanilla
4-5 tablespoons hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Baking & Desserts

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