How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Baked Corn?

You need 7 ingredients. The key ingredients include: 2 cans corn, drained, 1/2 tsp. salt, 1 c. catsup, 2 slices uncooked bacon, and more.

Is Boston Baked Corn suitable as meat & poultry?

Yes, Boston Baked Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Boston Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boston Baked Corn Recipe

Name: Boston Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans corn, drained; 1/2 tsp. salt; 1 c. catsup; 2 slices uncooked bacon; 1 tsp. dry mustard; 2 Tbsp. brown sugar; 1 small onion, diced

Boston Baked Corn – a delicious recipe with corn, salt, catsup, bacon, dry mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans corn, drained
1/2 tsp. salt
1 c. catsup
2 slices uncooked bacon
1 tsp. dry mustard
2 Tbsp. brown sugar
1 small onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roast Beef Sandwiches With Lemon-Basil Mayonnaise & Roasted
Green Bean And Hamburger Casserole
Caribbean Yellow Rice
Chicken Skillet With Red Wine, Mushrooms, And Artichokes

Boston Baked Corn

How did you like this recipe?

Frequently Asked Questions