Boston Babies Recipe

Name: Boston Babies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (18 1/4 ounce) package yellow cake mix; 3 eggs or ¾ cup cholesterol-free egg substitute; ½ cup unsweetened applesauce; 1 (3 1/2 ounce) package sugar-free vanilla pudding mix; 2 cups 1% low-fat milk or 2 cups nonfat milk; ⅓ cup sugar; ⅓ cup unsweetened cocoa powder; 1 tablespoon cornstarch; 1 ½ cups water; 1 ½ teaspoons vanilla

Servings: persons

1 (18 1/4 ounce) package yellow cake mix
3 eggs or ¾ cup cholesterol-free egg substitute
½ cup unsweetened applesauce
1 (3 1/2 ounce) package sugar-free vanilla pudding mix
2 cups 1% low-fat milk or 2 cups nonfat milk
⅓ cup sugar
⅓ cup unsweetened cocoa powder
1 tablespoon cornstarch
1 ½ cups water
1 ½ teaspoons vanilla

1
Line 24 (2 1/2 inch) muffin cups with paper liners; set aside.
2
Prepare cake mix according to lower fat directions, using 3 eggs and applesauce Pour batter into prepared muffin cups.
3
Bake according to package directions; cool completely.
4
Freeze 12 cupcakes for future use.
5
Prepare pudding mix according to package directions, using 2 cups milk; cover and refrigerate.
6
Combine sugar, cocoa cornstarch and water in a large microwaveable bowl; whisk until smooth Microwave at high 4 to 6 minutes, stirring ever 2 minutes, until slightly thickened Stir in vanilla.
7
To serve, drizzle 2 tablespoons chocolate glaze over each dessert plate.
8
Cut cupcakes in half; place 2 halves on top of chocolate on each dessert plate Top each with about 2 heaping tablespoons of pudding.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (18 1/4 ounce) package yellow cake mix, 3 eggs or ¾ cup cholesterol-free egg substitute, ½ cup unsweetened applesauce, 1 (3 1/2 ounce) package sugar-free vanilla pudding mix, and more.

Yes, Boston Babies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Babies

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