How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Borscht Ii?

You need 13 ingredients. The key ingredients include: 3 pounds bone-in beef shank, 2 tablespoons vegetable oil, 1 onion, chopped, 6 cups water, and more.

Is Borscht Ii suitable as general?

Yes, Borscht Ii falls under the General category and is a great choice for this type of meal.

How do I store leftover Borscht Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Borscht Ii Recipe

Name: Borscht Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds bone-in beef shank; 2 tablespoons vegetable oil; 1 onion, chopped; 6 cups water; 1/2 pound carrots, cut into 1 inch pieces; 2 stalks celery, cut into 1 inch pieces; 1/3 medium head cabbage, shredded; 1 pound beets, peeled and shredded; 1 cup tomato juice; 1 tablespoon lemon juice; 2 teaspoons white sugar; 2 teaspoons salt; 1/8 teaspoon ground black pepper

Try this homemade Borscht Ii recipe the whole family will love. Made with vegetable oil, onion, water and carrots. Easy step-by-step instructions included.

This Borscht Ii relies on simple, everyday ingredients such as bone-in beef shank, vegetable oil, onion, chopped and water. It comes together quickly and makes 4 servings, at about 980 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Borscht Ii

Tips for the best results

Variations & substitutions

My Personal Notes

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