Born in the USA? Glutinous Rice Flour Cake

1. 1

   Melt the unsalted butter and mix with the granulated sugar.

2. 2

   Mix in the vanilla essence, then the eggs, mochiko, baking powder and milk in that order.

3. 3

   Pour the mixture into a cake tin greased with butter (not listed in ingredients) and spoon the bean paste over the top.

4. 4

   (The bean paste will naturally sink into the batter while baking.)

5. 5

   Sprinkle some black sesame seeds over the top.

6. 6

   Bake the cake in an oven preheated to 180C (350F) for 40-50 minutes.

7. 7

   Top with whipped cream if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.