Boom Boom Soup

1. 1

   In saucepan with boiling water, add dash of salt and oil, then add macaroni and cook 10 minutes, stirring occasionally.

2. 2

   When done, pour into strainer and drain.

3. 3

   Heat tomato soup in a saucepan with milk and mix well.

4. 4

   Add macaroni to soup and pour into bowls.

5. 5

   This is good like this or top with your choice of shredded cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.