How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnie'S New Year'S Beef Dip?

You need 9 ingredients. The key ingredients include: 1 (4 pound) beef chuck roast, 2 (10.5 ounce) cans water, 1 (14 ounce) can beef broth, 1 (10.5 ounce) can French onion soup (such as Campbell's (R)), and more.

Is Bonnie'S New Year'S Beef Dip suitable as snacks & appetizers?

Yes, Bonnie'S New Year'S Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bonnie'S New Year'S Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bonnie'S New Year'S Beef Dip Recipe

Name: Bonnie'S New Year'S Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 pound) beef chuck roast; 2 (10.5 ounce) cans water; 1 (14 ounce) can beef broth; 1 (10.5 ounce) can French onion soup (such as Campbell's (R)); 2/3 cup reduced-sodium soy sauce; 1/3 cup Worcestershire sauce; 3 bay leaves, or more to taste; 2 cloves garlic, minced; 1 tablespoon dried rosemary

Bonnie'S New Year'S Beef Dip – a delicious recipe with beef chuck roast, water, beef broth, onion soup, soy sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (4 pound) beef chuck roast
2 (10.5 ounce) cans water
1 (14 ounce) can beef broth
1 (10.5 ounce) can French onion soup (such as Campbell's (R))
2/3 cup reduced-sodium soy sauce
1/3 cup Worcestershire sauce
3 bay leaves, or more to taste
2 cloves garlic, minced
1 tablespoon dried rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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