Bonfiglio'S Ice Cream Cake

1. 1

   Beat egg yolks with sugar.

2. 2

   Add flour.

3. 3

   In a separate bowl, beat egg whites until stiff.

4. 4

   Fold egg whites into egg, sugar and flour mixture.

5. 5

   Pour in greased and floured cookie sheet pan with sides, approximately 11 x 17-inch.

6. 6

   Bake at 350u00b0 for 25 minutes. Remove from pan on a towel or rack and when cool, spread ice cream (softened) on cake.

7. 7

   Roll like a jelly roll; wrap and freeze. Serve frozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.