Boneless Buffalo Chicken Skewers Recipe

Name: Boneless Buffalo Chicken Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless skinless chicken breasts; 1 cup buttermilk; 2 cups flour; 1 tablespoon salt; 1 tablespoon pepper; 1 tablespoon paprika; 2 cups hot sauce; 1/4 cup butter; vegetable oil (for frying); 36 skewers (about 6-inch long); For Blue Cheese Dip; 1 cup mayonnaise; 2/3 cup sour cream; 1 cup blue cheese, crumbles; 1/2 cup red wine vinegar; salt and pepper; chopped parsley (to garnish)

Servings: persons

3 boneless skinless chicken breasts
1 cup buttermilk
2 cups flour
1 tablespoon salt
1 tablespoon pepper
1 tablespoon paprika
2 cups hot sauce
1/4 cup butter
vegetable oil (for frying)
36 skewers (about 6-inch long)
For Blue Cheese Dip
1 cup mayonnaise
2/3 cup sour cream
1 cup blue cheese, crumbles
1/2 cup red wine vinegar
salt and pepper
chopped parsley (to garnish)

1
For chicken:.
2
Cut the chicken into equal finger-long pieces.
3
Marinate in buttermilk for one hour.
4
In a bowl, mix the flour, salt, pepper and paprika together. Drain the chicken, reserving the buttermilk, and then rool in the flour mixture.
5
Dip the chicken once more in the buttermilk, and then rool in the flour mixture once again.
6
Fry the chicken in 350 degree frying oil until golden brown.
7
Mix the melted butter and hot sauce together until they are incorporated.
8
When the chicken is cooked, toss it in the sauce mixture and scoop it out with a slotted spoon.
9
Skewer the chicken pieces and serve with blue cheese dipping sauce.
10
For the Sauce:.
11
Place all the ingredients in a blender and pulse to combine. Pour into a bowl and garnish with blue cheese or chopped parsley.

1467

kcal

Calories

123

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 boneless skinless chicken breasts, 1 cup buttermilk, 2 cups flour, 1 tablespoon salt, and more.

Yes, Boneless Buffalo Chicken Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boneless Buffalo Chicken Skewers

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