Boned Chicken Casserole — Meat & Poultry recipe

Boned Chicken Casserole

Eats Now Editorial Team  · 825 kcal  · Meat & Poultry

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Try this homemade Boned Chicken Casserole recipe the whole family will love. Made with chicken breast, celery, cream of chicken soup and blanched almond…

This Boned Chicken Casserole relies on simple, everyday ingredients such as chicken breast, boned, raw celery, cream of chicken soup and blanched almonds. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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