How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bone Broth Recipe ?

You need 9 ingredients. The key ingredients include: 4 quarts water, 1 teaspoon salt, 2 tablespoons apple cider vinegar, 2 large onions, unpeeled and coarsely chopped, and more.

Is Bone Broth Recipe suitable as soups & stews?

Yes, Bone Broth Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bone Broth Recipe ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bone Broth Recipe Recipe

Name: Bone Broth Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 quarts water; 1 teaspoon salt; 2 tablespoons apple cider vinegar; 2 large onions, unpeeled and coarsely chopped; 2 carrots, scrubbed and coarsely chopped; 3 celery stalks, coarsely chopped; 1 bunch fresh parsley; 2-3 garlic cloves, lightly smashed; 2-4 lbs. meat or poultry bones

Bone Broth Recipe – a delicious recipe with water, salt, apple cider vinegar, onions, carrots, celery stalks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 quarts water
1 teaspoon salt
2 tablespoons apple cider vinegar
2 large onions, unpeeled and coarsely chopped
2 carrots, scrubbed and coarsely chopped
3 celery stalks, coarsely chopped
1 bunch fresh parsley
2-3 garlic cloves, lightly smashed
2-4 lbs. meat or poultry bones

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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