Bonanza Beans

Name: Bonanza Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pinto beans; 1 garlic clove, minced; 1/3 c. green pepper; 1 tsp. chili powder; 1 tsp. liquid smoke; 1 tsp. salt; 1/4 c. diced bacon; 1 c. chopped onion; 1/2 c. water; 1/8 tsp. red pepper

Eats Now Editorial Team · 293 kcal · Soups & Stews

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Bonanza Beans – a delicious recipe with pinto beans, garlic, green pepper, chili powder, liquid smoke, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pinto beans
1 garlic clove, minced
1/3 c. green pepper
1 tsp. chili powder
1 tsp. liquid smoke
1 tsp. salt
1/4 c. diced bacon
1 c. chopped onion
1/2 c. water
1/8 tsp. red pepper

1
Cover beans with water.
2
Soak overnight.
3
Next morning add all other ingredients to the beans.
4
Cook until beans are done but not too soft.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. pinto beans, 1 garlic clove, minced, 1/3 c. green pepper, 1 tsp. chili powder, and more.

Yes, Bonanza Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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