How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for bombocado (coconutcake) Recipe?

You need 5 ingredients. The key ingredients include: 200 g grated coconut, 4 eggs, 2 cups of condensed milk (700 g), 1 tea spoon baking powder, and more.

Is bombocado (coconutcake) Recipe suitable as baking & desserts?

Yes, bombocado (coconutcake) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover bombocado (coconutcake) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

bombocado (coconutcake) Recipe Recipe

Name: bombocado (coconutcake) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g grated coconut; 4 eggs; 2 cups of condensed milk (700 g); 1 tea spoon baking powder; 1 cup coconut milk

bombocado (coconutcake) Recipe – a delicious recipe with grated coconut, eggs, condensed milk, baking powder, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 g grated coconut
4 eggs
2 cups of condensed milk (700 g)
1 tea spoon baking powder
1 cup coconut milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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bombocado (coconutcake) Recipe

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