Bombay Rice — Soups & Stews recipe

Bombay Rice

Eats Now Editorial Team  · 469 kcal  · Soups & Stews

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Try this homemade Bombay Rice recipe the whole family will love. Made with oil, carrot, red pepper and onion. Easy step-by-step instructions included.

This Bombay Rice relies on simple, everyday ingredients such as oil, medium carrot, chopped, medium red pepper, chopped and small zucchini, chopped. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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