Bake this irresistible Bolos De Bacalhau(Codfish Cakes) at home. Made with mashed, potatoes, parsley and pepper. Easy step-by-step instructions included.
This Bolos De Bacalhau(Codfish Cakes) relies on simple, everyday ingredients such as mashed potatoes, pepper to taste, oil for deep frying and large eggs, beaten. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026