How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bolognese?

You need 12 ingredients. The key ingredients include: 2 (28 ounce) cans crushed tomatoes, 1 (20 ounce) can tomato sauce, 1 lb Italian sausage, 3 cups zucchini, shredded, and more.

Is Bolognese suitable as meat & poultry?

Yes, Bolognese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bolognese Recipe – Eats Now

Name: Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (28 ounce) cans crushed tomatoes; 1 (20 ounce) can tomato sauce; 1 lb Italian sausage; 3 cups zucchini, shredded; 1 ½ cups carrots, shredded; 12 onion, finely chopped; ½ teaspoon crushed red pepper flakes; 1 clove minced garlic; 1 tablespoon dried basil; 1 teaspoon dried oregano; 1 cup red wine; 1 tablespoon olive oil

Bolognese

Eats Now Editorial Team · 240 kcal · Meat & Poultry

Bolognese – a delicious recipe with tomatoes, tomato sauce, Italian sausage, zucchini, carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bolognese

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