Try this homemade Bok Choy with Asian Sesame Sauce recipe the whole family will love. Made with corn starch, Sesame Dressing, soy sauce and gingerroot. …
This Bok Choy with Asian Sesame Sauce relies on simple, everyday ingredients such as corn starch, kraft asian sesame dressing, reduced-sodium soy sauce and grated gingerroot. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026