How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Turnip Greens Recipe?

You need 7 ingredients. The key ingredients include: 3 bunches fresh turnip greens, 1 pound bacon ends of salt pork, 2 red pepper pods, 1 tbsp. sugar, and more.

Is Boiled Turnip Greens Recipe suitable as meat & poultry?

Yes, Boiled Turnip Greens Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Boiled Turnip Greens Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Turnip Greens Recipe Recipe

Name: Boiled Turnip Greens Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches fresh turnip greens; 1 pound bacon ends of salt pork; 2 red pepper pods; 1 tbsp. sugar; 1 garlic clove; optional; 2 teaspoon salt; 1 quart. water

Boiled Turnip Greens Recipe – a delicious recipe with bacon, red pepper, sugar, garlic, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 bunches fresh turnip greens
1 pound bacon ends of salt pork
2 red pepper pods
1 tbsp. sugar
1 garlic clove; optional
2 teaspoon salt
1 quart. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Meat & Poultry

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Boiled Turnip Greens Recipe

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