Try this homemade Boiled Shrimp With Champagne Sauce And White Chocolate recipe the whole family will love. Made with extra virgin olive oil, unsalted b…
This Boiled Shrimp With Champagne Sauce And White Chocolate relies on simple, everyday ingredients such as extra virgin olive oil, unsalted butter, dry champagne and heavy cream. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026