How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled shrimp (Crevettes pochees)?

You need 8 ingredients. The key ingredients include: 1 pound medium to large shrimp, 1/2 cup dry white wine, ⅓ cup water, 1/2 bay leaf, and more.

Is Boiled shrimp (Crevettes pochees) suitable as seafood?

Yes, Boiled shrimp (Crevettes pochees) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Boiled shrimp (Crevettes pochees)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled shrimp (Crevettes pochees) Recipe

Name: Boiled shrimp (Crevettes pochees)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound medium to large shrimp; 1/2 cup dry white wine; ⅓ cup water; 1/2 bay leaf; 2 sprigs fresh thyme or 1/2 teaspoon dried; 12 peppercorns; Salt to taste, if desired; 4 sprigs fresh parsley

Boiled shrimp (Crevettes pochees) – a delicious recipe with shrimp, white wine, water, bay leaf, thyme, peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound medium to large shrimp
1/2 cup dry white wine
⅓ cup water
1/2 bay leaf
2 sprigs fresh thyme or 1/2 teaspoon dried
12 peppercorns
Salt to taste, if desired
4 sprigs fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Salad
Scalloped Corn
Scalloped Potatoes
Shrimp Dip

Boiled shrimp (Crevettes pochees)

How did you like this recipe?

Frequently Asked Questions