How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Clams On Half Shell?

You need 10 ingredients. The key ingredients include: 8 oz. minced canned clams (reserve juice), 1/4 c. bread crumbs (plain or Italian seasoned), 3/4 to 1 Tbsp. minced garlic, 1 Tbsp. minced onion, and more.

Is Baked Clams On Half Shell suitable as seafood?

Yes, Baked Clams On Half Shell falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Clams On Half Shell?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Clams On Half Shell Recipe

Name: Baked Clams On Half Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 oz. minced canned clams (reserve juice); 1/4 c. bread crumbs (plain or Italian seasoned); 3/4 to 1 Tbsp. minced garlic; 1 Tbsp. minced onion; 1 tsp. parsley; 1/8 tsp. salt; 2 Tbsp. olive oil; 1/8 tsp. oregano; Parmesan cheese; lemon wedges

Baked Clams On Half Shell – a delicious recipe with bread crumbs, garlic, onion, parsley, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Clams On Half Shell

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