How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Dinner?

You need 7 ingredients. The key ingredients include: 2 lb. lean corned beef, 4 small whole carrots, 1 c. turnip, diced, 4 potatoes, peeled, and more.

Is Boiled Dinner suitable as meat & poultry?

Yes, Boiled Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Boiled Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Dinner Recipe

Name: Boiled Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean corned beef; 4 small whole carrots; 1 c. turnip, diced; 4 potatoes, peeled; 4 cabbage wedges; 4 small onions; 1/2 tsp. pepper

Boiled Dinner – a delicious recipe with lean corned beef, carrots, potatoes, cabbage, onions, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean corned beef
4 small whole carrots
1 c. turnip, diced
4 potatoes, peeled
4 cabbage wedges
4 small onions
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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