How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Cabbage?

You need 6 ingredients. The key ingredients include: 1 medium head of cabbage, 2 c. water, 1/4 c. cooking oil, 1/2 c. green sweet pepper (frozen works fine), and more.

Is Boiled Cabbage suitable as general?

Yes, Boiled Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Boiled Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Cabbage Recipe

Name: Boiled Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head of cabbage; 2 c. water; 1/4 c. cooking oil; 1/2 c. green sweet pepper (frozen works fine); 1 tsp. salt; 1 Tbsp. sugar

Boiled Cabbage – a delicious recipe with head of cabbage, water, cooking oil, green sweet pepper, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium head of cabbage
2 c. water
1/4 c. cooking oil
1/2 c. green sweet pepper (frozen works fine)
1 tsp. salt
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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Boiled Cabbage

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