How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Brown Cake(A Holiday Cake) ?

You need 14 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. shortening or 1/2 margarine or butter, 1 c. seeded raisins, and more.

Is Boiled Brown Cake(A Holiday Cake) suitable as baking & desserts?

Yes, Boiled Brown Cake(A Holiday Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boiled Brown Cake(A Holiday Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boiled Brown Cake(A Holiday Cake) Recipe

Name: Boiled Brown Cake(A Holiday Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. shortening or 1/2 margarine or butter; 1 c. seeded raisins; 1 c. pitted dates; 2 tsp. cloves; 1 tsp. nutmeg; 2 tsp. cinnamon; 1/2 tsp. salt; 2 c. warm water; 1 tsp. baking soda; 2 Tbsp. warm water; 4 c. sifted all-purpose flour; 1 c. chopped walnuts

Boiled Brown Cake(A Holiday Cake)

Eats Now Editorial Team · 2163 kcal · Baking & Desserts

Boiled Brown Cake(A Holiday Cake) – a delicious recipe with brown sugar, white sugar, shortening, seeded raisins, dates, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Boiled Brown Cake(A Holiday Cake)

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