Bohemian Cake

Name: Bohemian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. brown sugar; 1 c. sugar; 1 tsp. salt; 1 tsp. soda; 2 1/2 c. flour; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. vanilla; 2 eggs; 1 c. oil; 1 c. buttermilk; 1 c. coconut; 1 c. pecans

Eats Now Editorial Team · Baking & Desserts

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Bohemian Cake – a delicious recipe with brown sugar, sugar, salt, soda, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1 c. sugar
1 tsp. salt
1 tsp. soda
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. vanilla
2 eggs
1 c. oil
1 c. buttermilk
1 c. coconut
1 c. pecans

1
Sift flour and mix with spices and salt.
2
Set aside.
3
Cream sugars, eggs and oil.
4
Beat buttermilk and soda by hand.
5
Add to creamed mixture.
6
Gradually add dry ingredients.
7
Add vanilla, coconut and pecans.
8
Mix and bake in layers or tube pan at 350u00b0 for 50 minutes or until done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. sugar, 1 tsp. salt, 1 tsp. soda, and more.

Yes, Bohemian Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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