How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot and Pineapple Dessert?

You need 7 ingredients. The key ingredients include: 1 (8 1/4 ounce) can crushed pineapple, undrained, 1 (3 ounce) package orange Jell-O, ¾ cup sugar, 2 (4 3/4 ounce) jars apricot baby food, strained, and more.

Is Apricot and Pineapple Dessert suitable as baking & desserts?

Yes, Apricot and Pineapple Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot and Pineapple Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot and Pineapple Dessert Recipe

Name: Apricot and Pineapple Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/4 ounce) can crushed pineapple, undrained; 1 (3 ounce) package orange Jell-O; ¾ cup sugar; 2 (4 3/4 ounce) jars apricot baby food, strained; 1 (8 ounce) package cream cheese, softened; 1 (9 ounce) container Cool Whip, thawed; chopped pecans, if desired (optional)

Apricot and Pineapple Dessert – a delicious recipe with pineapple, O, sugar, baby food, cream cheese, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/4 ounce) can crushed pineapple, undrained
1 (3 ounce) package orange Jell-O
¾ cup sugar
2 (4 3/4 ounce) jars apricot baby food, strained
1 (8 ounce) package cream cheese, softened
1 (9 ounce) container Cool Whip, thawed
chopped pecans, if desired (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot and Pineapple Dessert

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