How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bocconcini, Olive And Cherry Tomato Skewers With Pesto?

You need 8 ingredients. The key ingredients include: 60 g finely grated parmesan cheese, 120 g roasted pine nuts, 3 clove garlic, crushed, 375 ml extra virgin olive oil, and more.

Is Bocconcini, Olive And Cherry Tomato Skewers With Pesto suitable as general?

Yes, Bocconcini, Olive And Cherry Tomato Skewers With Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Bocconcini, Olive And Cherry Tomato Skewers With Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bocconcini, Olive And Cherry Tomato Skewers With Pesto Recipe

Name: Bocconcini, Olive And Cherry Tomato Skewers With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 60 g finely grated parmesan cheese; 120 g roasted pine nuts; 3 clove garlic, crushed; 375 ml extra virgin olive oil; 120 g firmly packed fresh basil leaves; 24 None cherry tomatoes, halved; 48 None baby bocconcini (baby mozzarella cheese); 48 None seeded green olives

Bocconcini, Olive And Cherry Tomato Skewers With Pesto – a delicious recipe with parmesan cheese, nuts, clove garlic, extra virgin olive oil, basil, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

60 g finely grated parmesan cheese
120 g roasted pine nuts
3 clove garlic, crushed
375 ml extra virgin olive oil
120 g firmly packed fresh basil leaves
24 None cherry tomatoes, halved
48 None baby bocconcini (baby mozzarella cheese)
48 None seeded green olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1213 kcal
Category
General

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Bocconcini, Olive And Cherry Tomato Skewers With Pesto

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