How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bob'S Scalloped Corn?

You need 7 ingredients. The key ingredients include: 1/2 c. melted butter, 2 eggs, beaten, 1 (16 oz.) can whole kernel corn, drained, 1 c. sour cream, and more.

Is Bob'S Scalloped Corn suitable as seafood?

Yes, Bob'S Scalloped Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bob'S Scalloped Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bob'S Scalloped Corn Recipe

Name: Bob'S Scalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. melted butter; 2 eggs, beaten; 1 (16 oz.) can whole kernel corn, drained; 1 c. sour cream; 1 (16 oz.) can cream-style corn; 1 (9 oz.) box corn muffin mix; salt and pepper to taste

Bob'S Scalloped Corn – a delicious recipe with butter, eggs, whole kernel corn, sour cream, cream-style, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. melted butter
2 eggs, beaten
1 (16 oz.) can whole kernel corn, drained
1 c. sour cream
1 (16 oz.) can cream-style corn
1 (9 oz.) box corn muffin mix
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Seafood

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Bob'S Scalloped Corn

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