How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blues In The White ?

You need 5 ingredients. The key ingredients include: 1-blue fish-fillet,or a whole one spayed skin side up., 2 or three onions-depending on size., 1 bottle of the driest white wine,preferably Pinot Grigio, butter, and more.

Is Blues In The White suitable as seafood?

Yes, Blues In The White falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blues In The White ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blues In The White Recipe

Name: Blues In The White
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-blue fish-fillet,or a whole one spayed skin side up.; 2 or three onions-depending on size.; 1 bottle of the driest white wine,preferably Pinot Grigio; butter; tbsp Marjoram or parsley

Blues In The White – a delicious recipe with fish-fillet, three onions, white wine, butter, Marjoram. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-blue fish-fillet,or a whole one spayed skin side up.
2 or three onions-depending on size.
1 bottle of the driest white wine,preferably Pinot Grigio
butter
tbsp Marjoram or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blues In The White

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